Glyn Y Coed

Per Order Wine

Glyn Y Coed Prestige Wine

A minimum of 48 hours notice is required for our wine merchants to deliver
these wines from their temperature controlled warehouse.
Italian Red… £ Bottle
Il Pino di Biserno, Super Tuscan, Lodovico Antinori,Italy, 2006Intense black cherry colour. Ornellaia in its body has an amazing depth of flavour, reminiscent of blackcurrant, very soft on the finish. £50.00
 
French White… £ Bottle
Corton Charlemagne, Domaine Maratray-Dubreuil, Grand Cru, Burgundy, 2006 £70.00
Corton Charlemagne, Domaine Maratray-Dubreuil, Grand Cru, Burgundy, 2007Formidable gold with green reflections, floral honeysuckle nose, taste of grilled hazelnuts, with a exquisite balance. £70.00
Corton Charlemagne, Grand Cru, Domaine Lequin Colin, Burgundy, 2006 £95.00
Corton Charlemagne, Grand Cru, Domaine Lequin Colin, Burgundy, 2007Pale yellow with a green tinge, opening onto a beguiling ripe peach with lemon core of fruit enhanced by crushed hazelnuts, tremendous length. £95.00
 
French Red… £ Bottle
Chateau Lascombes, 2eme Grand Cru, Margaux, 2005Dark ruby pronounced smoky savoury nose. Layers of super ripeblackberry, raspberry and cassis. Thick chewy tannins with lovelya texture. £95.00
Chateau Lascombes, 2eme Grand Cru, Margaux, 200616/20 points rated by Robert Parker?. Superb aroma of black fruits with an enveloping density. Very flattering Margaux. £95.00
Ch?teau Giscours, 3eme Grand Cru Classe, Margaux, 1995Very deep red and generous nose of berry and plums, full bodied, well developed fruit with rich and ripe tannins. £120.00
Pavillion Rouge, Margaux, 200618/20 points rated by Robert Parker. High percentage of Cabernet Sauvignon, superb nose of blackcurrant and a burst of fruit. £120.00
Ch’teau Boyd Cantenac, 3eme Grand Cru Classe, Margaux, 1996Eautiful dense deep blue red robe. Intense nose of hazelnuts of the wood and red wild fruits. Ample, loads of body, fine texture and well dressed with oak. £120.00
Ch’teau Palmer, 3eme Grand Cru Classe, Margaux, 1996La Revue du Vin de France?. Dense purple red robe, expressive nose of Loganberry, tremendous pure fruit, juicy delicious tannins and an interminable finish. A great wine. £220.00
Ch’teau Palmer, 3?me Grand Cru Class?, Margaux, 2003La Revue du Vin de France?. Dense purple red robe, expressive nose of Loganberry, tremendous pure fruit, juicy delicious tannins and an interminable finish. A great wine. £220.00
Ch’teau Cheval Blanc, 1er Grand Cru Classe, St. Emilion, 1996Deep, ruby purple, flamboyant exotic nose of coconuts, coffee, jammy black berries and currants with high quality pain grill scents. Possesses enormous sweet fruit soft, ripe tannins, magnificent coffee beans on the finish. £590.00
Ch’teau Lafite-Rothschild, 1er Grand Cru, Pauillac, 1988Dark, red, with chocolate tones. Rich melted red fruit aroma graceful intense and fragrant. £625.00
Ch’teaux Margaux, 1er Grand Cru Classe, Margaux, 1995Black prime colour, attractive bouquet, masculine in the texture, does not alter the fact that it is extremely elegant and retains power. £625.00
Ch’teau Latour, 1er Grand Cru Classe, Pauillac, 1995Rich red, exotic plums bouquet interlaced with black truffles, vanilla and grilled oak. £735.00
Champagne… £ Bottle
Bollinger, Grande Anne, 2000From Pinot Noir and Chardonnay. Only made in exceptional years and then aged for at least seven years. Nutty deep satisfying with wonderful flavours of condensed fruits and baked bread. £90.00
Louis Roederer Vintage Brut Rose, 200070% Pinot Noir 30% Chardonnay. Produced using the “Saignee method” and always as a Vintage wine. Aged for a minimum of four years. £90.00
Louis Roederer Brut Cristal, 200066% Pinot Noir, 19% Chardonnay, 15% Reserve. A rich gold mousse, voluptuous bouquet of baked brioche. Plenty of fullness and structure. £300.00
Krug, Blanc De Blanc, Clos Du Mesnil , 1995Silvery gold, beautiful, delicate, offering hints of flint, white peaches, honeyed grapefruit and lemon zest. Taste of liquid minerals and terroir. Full of depth and radiance. For fanatics of rarity. Wine Spectator 99/100. £450.00